| 4- Place a non-stick pan over low heat and grease for the first time with oil | First we make the dough, then we prepare a raw ground beef topping and it's cooked with the dough in the oven due to the thin crust |
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| Recipe tips: 1- Don't get all Nutella discs out of the freezer, unless you're going to use them right away, or it will melt! 5- Place some of the pancake batter in the pan, take one Nutella disc from the freezer and place on top |
3- Adapt the amount of sugar to your liking! The batter was too thick for Nutella texture, and it was a mess! 2- It's better to use cake flour, to get a fail proof fluffy texture! 7- Flip carefully, and let cook on the other side for 3 minutes or till golden, serve right away, and.
26| 2- Mix the flour with the baking powder and salt | |
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| So I decided to make another version of pancakes and freeze Nutella to be able to stuff it without a mess! Follow the delicious recipe below : Serves: 7 medium Lahmacuns Prep | Baking time: 10 to 15 min |
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